Dinner at The Blue Mingo is a feast of creative dishes drawn from a multitude of international cuisines. Our blackboard menu changes daily and reflects the use of only the freshest ingredients, from local produce and game to fish flown in fresh daily from Boston.

While the service at dinner is more formal than at lunch, guests are encouraged to dress comfortably to fully enjoy the romantic and stunningly beautiful setting while enjoying the wide variety of interesting and satisfying dishes, accompanied by locally-brewed beers and fine wines from around the world.

Whether dining before an evening opera or theater performance or simply relaxing with friends, dinner at The Blue Mingo Grill is an experience that one will not soon forget.

• Corn Crab Chowder
  
• Vegetable Sushi Roll
  
• Cheese Course
  
• Grilled flatbread with mango sanbal, pulled duck, & fontina cheese
  
• Marinated shrimp with arugula, currants, toasted almonds & pomegranate vinegrarette
  
• Tortilla Espanol with merguez sausage & cilantro aoli
  
• Jumbo lump crab cakes
  

Fresh Maine Lobster 1 1/2 lb. or 2 lb.

Lemon Grass Marinated Lamb with pistacchio pesto

*Prime N.Y. Strip with shittake mushrooms & daikon salad

*Bourbon BBQ Babyback Ribs with napa cabbage salad

Corn Crusted Shrimp with hot & sweet onions

Braised Duck with red curry sauce & banana leechi salsa

*Tomato Marinated Chicken with white bean & asparagus salad

Rum Marinated Salmon with saffron escabe'che

**Sweet Potato Risotto with truffle oil & baby vegetables


* items always on the menu - preparation varies
** always a vegetarian entree - preparation varies

Prices: $18.95 - $25.95

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• 1/2 Rack of Ribs
  
• Butter Bowtie pasta with parmesian cheese
  
• Hot Dog
  
• Chicken Strips
  
• Steak Fries or Sweet Potato Fries
  
  

Price: $7.95

Many guests enjoy taking a lighter meal in the company of the local "regulars" in the Blue Mingo Bar, where local color is always in evidence.

Like our more extensive blackboard menu, all of these items are available for takeout for those who don't feel like cooking on a beautiful summer's eve.

• Cheese Course
  
• Coconut Shrimp
  
• Grilled Flatbreat
  
• Onion Chips
  
• Lobster Roll with Sweet Potato Fries
  
• Bar Steak with Bleu Cheese
  
• Crab Cake Sandwich with Sweet Potato Fries
  
• Grilled Chicken Salad
  
  

Prices range from $4.95 to $11.95.

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